Quick Details
Prices in $USD are approximative, may vary according to your bank's exchange rate
Adults (ages 13 +)
$89.99 USD
MX$ 1,799
Children (6 to 12 years old)
$64.99 USD
MX$ 1,299
Learn to cook the best of the Mexican cuisine
Discover the Heart of Mexican Cuisine on this 3 hours hands-on cooking class with Cookin’ Vallarta
MENU:
Tuesday: A Mole Masterclass
Indulge in Three Timeless Moles:
- Rich and Dark Poblano Mole: A classic chocolate-based mole, velvety smooth and deeply satisfying.
- Vibrant Mole Verde: A fresh and herbaceous mole from Oaxaca, bursting with flavor.
- Sweet and Savory Mancha Manteles:A fruity mole that will leave your taste buds dancing.
Thursday: Salsa Sensation and Taquito Twists
Unleash Your Inner Salsa Maestro:
Learn to craft seven distinct salsas, each with its unique flavor profile.
Discover the art of combining fresh and dried chiles to create bold and complex sauces.
Taquito Time:
Master the art of making crispy, golden-brown taquitos and Learn how to pair your homemade salsas with these delicious bites.
Join us for an unforgettable culinary experience!
Ideal for solo travelers, couples, families, and groups of friends.
Book Your Culinary Adventure Today!
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- Cooking class by master chef
- All ingredients
- Learn to cook different salsas, tortillas, and Mexican sauces.
- The dishes cooked in the class will complete a full meal.
- Mexican Flavored water (agua fresca)
- Recipes in English
- Souvenir aprons
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- Alcoholic beverages
- Gratuities
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1.-Meet and greet Chef Enrique
2.-Walk into to the kitchen and get ready to start cooking.
3.-Preparation of the sauces and salsas of the day
4.-Eat first course.
5.-Learn to make tortillas.
6.-Eat second course.
7.-Download recipes to your cellphone.
8.-End of the cooking class -
Small-Group Intimacy:
Our intimate classes allow for personalized attention and a truly immersive experience.
Fresh, Local Ingredients:
Discover the vibrant flavors of Mexico as you work with fresh, locally-sourced ingredients.
Time-Honored Techniques:
Master traditional cooking methods passed down through generations.
Iconic Dishes:
Learn to prepare beloved Mexican classics, from sizzling tacos to rich, complex moles.
More Than a Class, a Cultural Adventure:
Beyond culinary skills, gain insights into Mexican culture, history, and traditions.